Cooking Time

• 25-35 minutes

Ingredients

• Pizza dough — 1 base (about 30 cm)
• Chicken breast — 200 g
• Smokey Hickory BBQ Sauce — 3–4 tbsp
• Mozzarella cheese — 150–200 g
• Olive oil — 1 tbsp

Instructions

1. Preheat the oven
   Preheat oven to 200°C.
2. Prepare the chicken
   Cut chicken into small pieces (2–3 cm).
   Season with salt and pepper.
   Heat olive oil in a pan and fry the chicken for 5–6 minutes until golden.
3. Add BBQ Sauce
   Add 1 tbsp Smokey Hickory BBQ Sauce to the cooked chicken.
   Stir well and cook for 1–2 minutes until the chicken is evenly coated.
4. Prepare the dough
   Roll out the pizza dough into a 30 cm circle.
   Place it on a baking tray or pizza stone.
5. Assemble the pizza
   Spread 2–3 tbsp Smokey Hickory BBQ Sauce over the dough.
   Add the BBQ chicken.
   Top with sliced onion (optional).
   Cover with mozzarella cheese.
6. Bake
   Bake for 12–15 minutes at 200°C.
   The pizza is ready when the cheese is melted and the crust is golden brown.